Availability: In Stock
Brand: Everest
Short Description : Everest Chicken MAsala
A serving of chicken masala contains 1,414 milligrams of sodium, or 59
percent of the daily value. Lowering your sodium consumption can help
prevent high blood pressure or lower high blood pressure if you already
have it. If you like Indian food and you have fresh chicken or cooked
leftover chicken on hand, you can make chicken masala. This savory
Indian dish has a tomato-based sauce and traditional Indian spices and
spice blends such as coriander, cumin and garam masala. The precise
nutrition information depends on the recipe you use to make it.
The main benefit of adding masala to your food is that it
stimulates appetite and boosts digestion by promoting release of gastric
juices in the stomach. Cloves and cumin in the masala keep indigestion at bay and cloves also help in preventing acidity. Adding pepper and cardamom to your masala may also help in digestion